Watergate Cake is a pistachio flavored Bundt Cake with pistachio frosting.
Watergate Cake is a vintage cake recipe. It comes from my grandmother’s recipe box and I’m pretty sure she made it in the 1970s when the famous Watergate scandal was happening.
1-2-3-4 Cake with Butternut Frosting is a basic yellow cake recipe paired with a very special icing, topped with pecans. This blog post is dedicated to my Aunt Emily. She has been making this amazingly good cake for over 30 years. And of course there’s a story behind it. A sweet lady brought this cake […]
[pinterest] Buttercream Pound Cake won the 19th Pillsbury Bake-Off in 1968. Recipe on Pillsbury.com by Phyllis Lidert of Fort Lauderdale, Florida. Start by greasing and flouring the pan. I used a Bundt pan and since it’s fluted, cake can stick if it’s not prepared properly. I used shortening and a lot of it, then coated […]